Steak with a red beet sauce

Op een tafel vind je alle ingrediënten voor het recept rundsvlees met spekblokjes en frieten.
Steak with a red beet sauce
Recept Afdrukken
Servings
2 persons
Cook Time
15 minutes
Servings
2 persons
Cook Time
15 minutes
Op een tafel vind je alle ingrediënten voor het recept rundsvlees met spekblokjes en frieten.
Steak with a red beet sauce
Recept Afdrukken
Servings
2 persons
Cook Time
15 minutes
Servings
2 persons
Cook Time
15 minutes
Ingredients
Steak with fries
Sauce
Servings: persons
Instructions
  1. Put the fries in the fryer.
  2. Meanwhile, cut the apple, red beet, half an onion and a clove of garlic in small pieces.
  3. Boil half a liter of water with a kettle and pour it in a big cooking pot. Add the cube of meat broth.
  4. Add the sliced apple, red beet, onion and garlic tot the meat broth. Then add the red wine and the dash of cooking cream. Let is simmer for 4 minutes with the sage leaves and thyme.
  5. Meanwhile, fry both sides of the steak on a high fire. Then, lower the heat and let is fry for another 3 minutes.
  6. Fry the bacon in another pan for 2 minutes on a high fire.
  7. Mix the sauce with a blender until it is smooth.
  8. Serve the steak with the bacon, red beet sauce and fries.

Toast inspiration

Op een tafel liggen 4 toasten met verschillend beleg.
Toast inspiration
Recept Afdrukken
Servings
2 persons
Servings
2 persons
Op een tafel liggen 4 toasten met verschillend beleg.
Toast inspiration
Recept Afdrukken
Servings
2 persons
Servings
2 persons
Ingredients
Toast 1: Hummus Lover
  • 100 grams of hummus
  • 20 grams of rucola
  • 20 grams of walnuts
  • 2 slices of bread (white or brown, depending on what you prefer)
Toast 2: Holy guacamole
Toast 3: Omelet Heaven
Toast 4: Brie Mine
Servings: persons
Instructions
Bereiding HUMMUS LOVER toast
  1. Toast a slice of bread.
  2. Smear hummus on your toast.
  3. Add a bit of rucola and some walnuts. You can also add a bit of balsamico vinegar.
Bereiding HOLY GUACAMOLE toast
  1. Toast a slice of bread.
  2. Cut the avocado in half and spoon out of the peal. Squash the avocado with a fork. Add half a tablespoon of lime juice and half a clove of garlic.
  3. Cut half a tomato and half an onion in small pieces. Add to the avocado mix. Mix everything well. Your guacamole is done!
  4. Cut the 4 cherry tomatoes in half.
  5. Smear the guacamole on the toast. Now add the cherry tomatoes and season with pepper.
Bereiding OMELET HEAVEN toast
  1. Toast a slice of bread.
  2. Cut the avocado in half and spoon out of the peal. Squash the avocado with a fork. Add half a tablespoon of lime juice and half a clove of garlic.
  3. Cut half a tomato and half an onion in small pieces. Add to the avocado mix. Mix everything well. Your guacamole is done!
  4. Mix 2 eggs with half a tablespoon of semi-skimmed milk. Season with salt and pepper.
  5. Beat the eggs. Add some butter to a frying pan and fry the egg mix.
  6. Smear the guacamole on the toast and add the omelet.
Bereiding BRIE MINE toast
  1. Toast a slice of bread.
  2. Cut the brie in small slices. Then cut half an apple in small slices.
  3. Put the slices of brie on your toast and add the slices of apple.
  4. Finally, sprinkle the cranberries on top. You can also sweeten the toast by adding some honey.

A burger with red beet

Op een witte tafel liggen alle ingrediënten voor het recept hamburger met rode biet en gekarameliseerde appel.
A burger with red beet
Recept Afdrukken
Servings
2 persons
Cook Time
15 minutes
Servings
2 persons
Cook Time
15 minutes
Op een witte tafel liggen alle ingrediënten voor het recept hamburger met rode biet en gekarameliseerde appel.
A burger with red beet
Recept Afdrukken
Servings
2 persons
Cook Time
15 minutes
Servings
2 persons
Cook Time
15 minutes
Ingredients
Burger
Honey-mustard sauce
Fries (in the airfryer)
Servings: persons
Instructions
  1. Boil your cooking oil if you prefer to fry the fries in your deep-fryer. If you prefer to make your fries in the airfryer, smear them first with the clove of garlic and some oregano. Put them in the airfryer for 20 minutes.
  2. Fry your burger quickly on each side. Now put your cooking fire on medium heat and let the burgers fry for another 9 minutes. v
  3. Peel the apple and cut it into slices. Season with sugar and fry them in a frying pan. Let it fry for another 5 minutes on a medium-heated fire.
  4. Cut the red beet into slices. Now slice the bread roll in half.
  5. If you fry your fries in the deep-fryer, it is now time to put them in the boiling cooking oil.
  6. Let's make the honey-mustard sauce now. Mix the 1 1/2 tablespoon of mayo, 2 teaspoons of mustard and 1 teaspoon of honey. Smear the sauce all over both sides of the bread rolls.
  7. Tme to complete your burger. On the bottom half of the bread roll you put the burger. Then you place 3 slices of red beet on top of it. Then you add the caramelized apple and the walnuts.
  8. Serve with fries!