Steak with a red beet sauce Steak with a red beet sauce Recept Afdrukken MaaltijdMain course Servings 2 persons Cook Time 15 minutes Servings 2 persons Cook Time 15 minutes Steak with a red beet sauce Recept Afdrukken MaaltijdMain course Servings 2 persons Cook Time 15 minutes Servings 2 persons Cook Time 15 minutes Ingredients Steak with fries 400 grams of fries from the freezer 200 grams of steak 100 grams of smoked bacon Sauce 1 boiled red beet 1 apple 1/2 onion 1 clove of garlic 62 mililiters of red wine 1/2 liter of meat broth a dash of cooking cream 2 leaves of sage thyme Servings: persons Instructions Put the fries in the fryer. Meanwhile, cut the apple, red beet, half an onion and a clove of garlic in small pieces. Boil half a liter of water with a kettle and pour it in a big cooking pot. Add the cube of meat broth. Add the sliced apple, red beet, onion and garlic tot the meat broth. Then add the red wine and the dash of cooking cream. Let is simmer for 4 minutes with the sage leaves and thyme. Meanwhile, fry both sides of the steak on a high fire. Then, lower the heat and let is fry for another 3 minutes. Fry the bacon in another pan for 2 minutes on a high fire. Mix the sauce with a blender until it is smooth. Serve the steak with the bacon, red beet sauce and fries.